Incredible Cauliflower Cream Mashed Potatoes

Hi there, I have a quick recipe for you. It's unique, healthy and tastes great.   It's a wonderful low calorie substitute for potatoes and is high in fiber and packed with nutrients.   You wouldn't even believe you're eating cauliflower. Enjoy!   Cauliflower Cream Mashed Potatoes Recipe Ingredients   • 12 cups Cauliflower • 4 tablespoons Coconut Cream • 1 tablespoon Unsalted Butter • 1 teaspoon Salt   Cauliflower Cream Mashed Potatoes Recipe Directions   1. Add a cup of water to a large pot and insert a steamer basket. 2. Place cauliflower florets in the basket and bring water to a boil over high heat. 3. Cover tightly, cook until tender, 10 – 12 minutes, and drain. 4. Purée cauliflower in a food processor, adding florets in batches. 5. Add coconut cream, butter and salt; process until smooth and well combined. 6. Reheat gently, if necessary, before serving.   Let me know how it goes, I hope you love it!   Thanks, LaDawn Copyright © 2022 SANESolution, All rights reserved.   This email may be considered an advertising or promotional message. You received this because you signed-up with SANESolution a while back, but I don't want to be a bother :-) To stop getting subscriber-only savings, recipes, and tips, please unsubscribe below.   Privacy Policy   Our mailing address is: 227 Bellevue Way NE, Suite 257, Bellevue, WA 98004, USA You can update your preferences or unsubscribe from this list