Shipment Confirmation Needed

Scroll down for Today's Recipe: Ricotta Stuffed Pancakes Hi there, I want to make sure you saw this :) I know you rely on Luminae to lose weight and naturally increase RMR...   But unfortunately, we had major inventory issues, which left a lot of people upset & disappointed.   And I understand why. Luminae contains a special nutrient that naturally increases RMR, reducing weight, and improving mood...   You see, Luminae's proprietary blend includes 7-Keto DHEA, which slows aging, increases lifespan, reduces weight, improves mood, and so much more.   The effect 7-Keto DHEA has to restore RMR, increase calorie burn and aid in weight loss is so critically important that without it, you will continue to struggle with the yo-yo diet cycle, plateaus and slow metabolism.   Study researchers divided 30 middle-aged, overweight adults into two groups and put them both on the same calorie restricted diet and exercise program. Half were given 100 mg of 7-Keto twice daily, the other half were given a placebo.   The results?   The 7-Keto group lost 3x more weight than the placebo group.   And the good news is that we sorted out our production issues and are happy to say, we are fully stocked again (for now)!   So please just confirm your shipping address at the link below, and order your Luminae today.   Confirm your shipping info here.   SANE Luminae is also now available on Amazon here.   Yours in good health, Jonathan Bailor, (347) 979-1735 Chief Research Director | SANE.MD New York Times Bestselling Author Father of Aavia, Keirra, and soon Little Lady #3 :-) PS Did you get your free $50 SANE Account Credit? Claim yours here >> (Limited Time Offer. Limit 1 Per Household.) Recipe of the Day: Ricotta Stuffed Pancakes Ingredients   • 3 tablespoons Almond Flour • 1/4 teaspoon Salt • 1/3 cup Coconut Cream • 3/4 cup Ricotta Cheese • 4 tablespoons pureed raspberry • 3 large Eggs (Whole) • 1 tablespoon Xylitol or Erythritol (optional) • 1 teaspoon Unsalted Butter Directions 1. In a medium bowl, whisk eggs, almond flour and salt until smooth. Gradually whisk in coconut cream. Let stand 5 minutes. In another bowl mix ricotta, pureed raspberry and xylitol or erythritol. 2. Melt butter in a small, 6-inch nonstick skillet over medium heat. Spoon batter into pan (using 2 tablespoons) and tilt pan coat bottom. Cook until puffed and golden on bottom, about 3 minutes; turn over and cook 1 minute more. Transfer to a plate. Repeat with remaining batter.   3. Spread pancakes with ricotta mixture, roll and serve. Copyright © 2023 SANESolution, All rights reserved.   This email may be considered an advertising or promotional message. You received this because you signed-up with SANESolution a while back, but I don't want to be a bother :-) To stop getting subscriber-only savings, recipes, and tips, please unsubscribe below.   Privacy Policy   Our mailing address is: 227 Bellevue Way NE, Suite 257, Bellevue, WA 98004, USA You can update your preferences or unsubscribe from this list